Polyflora B - 120 veggiecaps

£42.40 (inc. tax) £35.33 (exc. tax)

POLYFLORA PROBIOTICS

The term "Probiotic" means "in favor of life". It was coined in 1910, by a Russian physician named Metchnikoff, who promoted a theory of longevity which associated prolonged life and improved health with decreased gastrointestinal toxicity. He suggested that aging is a process mediated by chronic exposure to putrefactive intoxication caused by imbalances in intestinal bacteria and that this process could be halted by the routine ingestion of lactic acid bacteria and their "fermented" ("cultured") food products. Almost 90 years have passed since he introduced these radical ideas; however, in many respects his ideas have been proven to be true. Consumption of lactic acid bacteria, or food cultured or fermented with these friendly microorganisms does extend life in animal experiments and does dramatically reduce a wide range of intestinal metabolites, such as indoles, polyamines, cresols, nitrates/nitrites, and carcinogens which we now know are counterproductive to good health.

Polyflora B was especially designed by Dr. Peter D'Adamo to deliver therapeutic levels of blood type friendly bacteria (probiotics) and growth media (prebiotics) specific for type B. These are the exact same probiotic formulas that Dr. D'Adamo uses in his professional practice. 

Ingredients per vegi capsule: POLYFLORA B contains a unique blend of Saccharamyces cerevisae, Lactobacillus bulgaricus and Lactobacillus sporogenes probiotics in a base of larch arabinogalactan, Rice-derived tocotrienols and dahlia tuber (Dahlia inula) prebiotics 

POLYFLORA Probiotics
The term "Probiotic" means "in favor of life". It was coined in 1910, by a Russian physician named Metchnikoff, who promoted a theory of longevity which associated prolonged life and improved health with decreased gastrointestinal toxicity. He suggested that aging is a process mediated by chronic exposure to putrefactive intoxication caused by imbalances in intestinal bacteria and that this process could be halted by the routine ingestion of lactic acid bacteria and their "fermented" ("cultured") food products. Almost 90 years have passed since he introduced these radical ideas; however, in many respects his ideas have been proven to be true. Consumption of lactic acid bacteria, or food cultured or fermented with these friendly microorganisms does extend life in animal experiments and does dramatically reduce a wide range of intestinal metabolites, such as indoles, polyamines, cresols, nitrates/nitrites, and carcinogens which we now know are counterproductive to good health. 

Polyflora B was formulated by Dr. Peter J. D'Adamo to support healthy levels of blood type friendly bacteria (probiotics) and provide an optimal growth media (prebiotics) specific for type B.

Maintaining a balance of healthy intestinal flora is essential to optimize normal digestion and elimination.  In today's world, with all of its modern pressures, the ability to maintain an optimal intestinal microbial balance is almost always taxed. It has also been estimated that we consume 1 million times fewer healthy bacteria in our diet today than our ancient ancestors consumed. Recent studies document a clear role for our ABO blood type and secretor status in determining the makeup of the 'microbiome': the total population of bacteria that live within our digestive tract. The revolutionary design of Polyflora B not only incorporates this new knowledge about which specific strains to include in the formula, it is also designed to include 'prebiotics' (the nutrients that help support the growth of healthy flora) which are rated as 'beneficial' for the type B diet.

No other probiotic formula achieves such a degree of personalization and specificity.

 

SKU: 1350

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